No Bake Pecan Pie Bites
Author: The Casual Craftlete
Recipe type: Dessert
Prep time:
Total time:
Serves: 24
- 2 cups pitted medjool dates
- 1½ cups pecans
- ½ cup old fashion oats
- 1 teaspoon ground cinnamon
- 2 teaspoons pure maple syrup
- pinch of salt
- Place pitted dates in a large food processor and process on high for about 45 seconds, or until a ball forms.
- Add the pecans and process until the pecans are finely grounded and form a ball with the dates.
- Add remaining ingredients, scraping down the sides of the processor bowl, if necessary and process until well combined.
- Using a small ice cream scoop or 1 Tbsp measuring spoon, roll the mix into balls with your hands.
- Refrigerate for 15-20 minutes to firm up.
- Store in an air-tight container in the refrigerator for up to one week.
Recipe by Purely Katie at https://www.purelykatie.com/no-bake-pecan-pie-bites/
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