Roasted Pumpkin Seeds Recipe and Goody Bag
Author: 
Recipe type: Roasted Pumpkin Seeds
Cuisine: Snacks
Prep time: 
Cook time: 
Total time: 
Serves: family of 4
 
Ingredients
  • Pumpkin Seeds
  • Water
  • Salt
  • Olive Oil
  • Cajun Seasoning
  • Chili Powder
  • Paprika
  • Garlic Powder
  • Onion Powder
  • Cumin
Instructions
  1. After you have collected all the pumpkin seeds, rinse and drain.
  2. Add the seeds to a measuring cup.
  3. In a medium sauce pan on the stove top, add two cups of water and ½ teaspoon of salt to every ½ cup pumpkin seeds.
  4. Bring water, seeds and salt to a boil. Simmer for 10 minutes. Drain the seeds.
  5. Pour 1 tablespoon of Olive oil onto a baking sheet. Then add the pumpkin seeds.
  6. Lightly sprinkle the seeds with all the spices then place in a 400 degree oven for 15 to 20 minutes until the seeds are browned.
  7. Allow the seeds to cool before eating.
Recipe by Purely Katie at https://www.purelykatie.com/roasted-pumpkin-seeds-recipe/