Pumpkin Black Bean Brownies – a flourless brownie recipe made with protein packed black beans and delicious pumpkin. The perfect guilt-free brownie for fall.
Hello there! Today I am sharing a recipe for Pumpkin Black Bean Brownies. These brownies are super thick and filled with melted dark chocolate and pumpkin flavors. They almost have a cake like texture and taste to them. Recently, I have been trying to watch what I am eating and have been decreasing my refined sugar intake. These brownies are perfect for when I crave something chocolaty and sweet. I am also a huge lover of all things pumpkin, so of course I had to add pumpkin and warm fall spices to the batch.
Recently, I made a batch of these pumpkin black bean brownies to take to my church bible study. It’s always nice to have a healthier option whenever there is a pot luck. Also, since I have been eating better, these brownies definitely satisfy my sweet tooth cravings. Shall we get to the recipe now?
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I’m licking my lips right now! Looks so good! Pinned and tweeted. We truly appreciate you taking the time to be a part of our party. Please stop by and party with us again. The party starts Monday at 7 pm and ends on Friday at 7 pm. Happy Sunday! Lou Lou Girls